We're best known for our very large assortment of deliciously oversized Danish, Croissants, and Scandinavian morning pastries. Some of our favorites, to name just a few:

• Royal Almond Croissant - twice baked with rich, butter almond filling and a hint of blackberry

• Lingonberry or Marionberry Cream Cheese Danish

• Tebirkes - traditional almond-filled Danish topped with poppy seeds

• Skolebrød - custard-filled cardamom bun, topped with vanilla icing and shredded coconut

• Almond & Almond Raspberry Kringle by the slice

• Cinnamon and Sticky Buns